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Gosia Cooks for Christmas: Herrings under a quilt
Tradition must be done. Herrings for Christmas have to be boring, but they don’t have to be. We will have herring under a quilt in the form of a salad.
Our serving proposal will knock your guests off their feet! 🙂
INGREDIENTS:
- 460 g herring fillets a’la Matjas in oil
- 2 large beets
- 4 eggs
- 1 sour apple
- 1 small onion
- 4 pickled or pickled cucumbers
- 5 tablespoons of mayonnaise
- lemon juice, pepper, salt
- for decoration: dill
Tips:
- Peel the beetroots in aluminum foil and bake it for about 1 hour. at a temperature of 200 ° C.
After it has cooled down, peel it and cut it into cubes. - Hard-boil the eggs. Then we separate the yolks from the proteins. Grate the yolks with mayonnaise,
and grate the proteins on a fine grater. Peel the apple. Cut the cucumbers, onion and apple into small cubes and combine with mayonnaise with yolks. Season with salt and pepper. - Dry the fillets from oil with a paper towel. Cut into small pieces and sprinkle with juice
from lemon. - When we have all the ingredients ready, put them in layers in the cups in which
we will serve the salad.
First, beetroots, then herring, now it’s the turn of a quilt cover, i.e. mayonnaise grated with yolks with apple, cucumber and onion. Finally, sprinkle with grated egg white.
Decorate with a piece of herring, beetroot and dill.
Enjoy your meal! 😊
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