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Gosia Cooks: Tagliatelle pasta with cheese and seasonal fruit
There is no better time to enjoy pasta with seasonal fruit than in the middle of summer, in less than 20 minutes!
INGREDIENTS:
- 400 g ribbon noodles
- 2 tablespoons of butter
- 250 g of cottage cheese
- 300 g cream 12%
- 2 tablespoons of powdered sugar
- 1 teaspoon of natural vanilla extract
Additionally: seasonal fruit, e.g. raspberries, blackberries, blueberries
Tips:
Cook the pasta according to the recipe on the package. Drain off and mix with butter while still hot.
Place the curd in a bowl and mash it with a fork. Add cream, powdered sugar and vanilla extract. We mix everything up.
Put pasta on plates, sweet cottage cheese on top and fruit on top.
Enjoy your meal!
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- Cottage Cheese
- Z Beczki Bacon
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- Herring Fillets
- Minced Meat Cutlet with Potatoes & Beets
- Low Sugar Jam
- Rice wafers
- Frankfurters
- Dumplings
- Sticks
- Mustard
- Milk Dessert
- Fruit Mousse
- Krupniok
- Biscuits
- Wafers
- Cottage Cheese
- Z Beczki Bacon
- 18% Sour Cream
- Herring Fillets
- Minced Meat Cutlet with Potatoes & Beets
- Low Sugar Jam
- Rice wafers
- Frankfurters
- Dumplings
- Sticks
- Mustard
- Milk Dessert
- Fruit Mousse
- Krupniok
- Biscuits
- Wafers
- Cottage Cheese
- Z Beczki Bacon
- 18% Sour Cream
- Herring Fillets
- Minced Meat Cutlet with Potatoes & Beets
- Low Sugar Jam
- Rice wafers
- Frankfurters
- Dumplings
- Sticks
- Mustard
- Milk Dessert
- Fruit Mousse
- Krupniok
- Biscuits
- Wafers
- Cottage Cheese
- Z Beczki Bacon
- 18% Sour Cream
- Herring Fillets
- Minced Meat Cutlet with Potatoes & Beets
- Low Sugar Jam
- Rice wafers
- Frankfurters
- Dumplings
- Sticks
- Mustard
- Milk Dessert
- Fruit Mousse
- Krupniok
- Biscuits
- Wafers
Dostawcy
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In tempus magna sed justo blandit molestie. Duis rhoncus vitae diam non fermentum. Integer nunc sapien, faucibus rhoncus pharetra quis, facilisis.
