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Gosia Gotuje: Easter cake

For Easter, Gosia has prepared a recipe for Easter cake with mayonnaise. Fluffy and delicate sand cake is an excellent and even obligatory proposition for an Easter table. This taste will surprise you!

Ingredients:

  • eggs, size M: 5 pieces
  • 150g of sugar
  • 120g of wheat flour
  • 120g of potato flour
  • 2 spoons of baking powder
  • a teaspoon of vanilla sugar
  • 4 tablespoons of mayonnaise

Lemon icing:

  • lemon
  • powdered sugar approx. 150g

Realization:

1. Separate the egg whites from the egg yolks. Then whisk whites until they are stiff. Gradually add sugar while mixing and beating the mass thoroughly.

2. Then gradually add the yolks and beat everything to a fluffy mass.

3. In a separate bowl, sift the wheat flour, potato flour, baking powder and vanilla sugar. Mix everything up.

4. Add the flour to the whipped ingredients. Blend everything.

5. At the end, add 4 tablespoons of mayonnaise and lemon zest and mix again until smooth.

6. Pour the mixture into a greased and floured baking pan. Level the surface and put in a preheated oven.

Bake at 180 degrees C for about 40 – 45 minutes until a stick is dry.

For Lemon icing: Squeeze the lemon and combine with the powdered sugar to make the frosting. Pour over the cooled cake and decorate as you like.

Enjoy your meal!

Watch video from the preparation of Easter cake:

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