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Gosia Cooks: Pepper with cottage cheese and egg
Make time for breakfast and celebrate European Breakfast Day on April 24 – and any other morning – with a delicious breakfast with us. The newest recipe is a perfect choice. Here is: Peppers stuffed with cottage cheese and egg.
Ingredients:
- 3 peppers (red, yellow, green)
- 3 eggs (hard-boiled)
- 500 g of cottage cheese
- 6 tablespoons of cream 12%
- a bunch of chives
- salt pepper
Tips:
Pepper prepare the day before.
After washing, cut off the base of the tail, remove the seeds and white fibers so as not to damage the pod and to create a bowl.
Grind the curd cheese with cream, mix it with chopped chives, season to taste with salt and pepper.
Fill the pepper to 1/3 with the cheese mass. Press the cottage cheese against the sides of the paprika with a spoon. Place a hard-boiled and peeled egg inside. Fill the pod with cheese mass.
Put the peppers in the fridge overnight.
In the morning, cut the peppers into 1 cm thick slices.
We serve it with breakfast with bread. Enjoy your meal!
We recommend the recipe:
Watch video of the preparation:
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- E.Wedel candy mix
- charcoal Acassa
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- Jezyki cookies
- Jogobella yogurt
- Gryzzale kabanos
- Ketchup Roleski
- Silesian sausage Dolina Dobra
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- Lubella flour
- student mix Bakalland
- lightly salted cucumbers
- Lajkonik sticks
- Profi pâté
- yellow cheese
£3
Beer 0% Somersby- cold cuts Polska Wieś
- E.Wedel candy mix
- charcoal Acassa
- jam Łowicz
- Jezyki cookies
- Jogobella yogurt
- Gryzzale kabanos
- Ketchup Roleski
- Silesian sausage Dolina Dobra
- Lubella pasta
- Lubella flour
- student mix Bakalland
- lightly salted cucumbers
- Lajkonik sticks
- Profi pâté
- yellow cheese
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Beer 0% Somersby- cold cuts Polska Wieś
- E.Wedel candy mix
- charcoal Acassa
- jam Łowicz
- Jezyki cookies
- Jogobella yogurt
- Gryzzale kabanos
- Ketchup Roleski
- Silesian sausage Dolina Dobra
- Lubella pasta
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- student mix Bakalland
- lightly salted cucumbers
- Lajkonik sticks
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- E.Wedel candy mix
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